Es racional alimentarse con carnes?
By: Valeta, Antonio
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Material type: 
TextPublisher: Montevideo : Higiene y salud , 1939Edition: 2a. ed.Description: 28 p. ; 19 cm.Subject(s): ALIMENTOS | CARNE | COMERCIALIZACION | EDUCACION SANITARIA | INDUSTRIA DE LA CARNE
| Item type | Home library | Call number | Vol info | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
| Folleto | Colegio Nacional de Buenos Aires | Foll 55963 (Browse shelf) | 1 ej. | Solo consulta en sala | 00055963R |
Revisión de inventarios iniciada en 2012
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